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Pinot Noir
From Chapadmalal, Buenos Aires
Aged in new French oak barrels for 7 months
Stored in the bottle for 3 months
7 years from vintage
Suggested serving temperature: between 14° and 16°C (57.2° and 60.8°F).
A scarlet wine with aromas of red berries, such as raspberries and cherries, and subtle hints of spice. Round, smooth and gentle on the palate, it offers a long and pleasant persistence as a result of the balance of acidity, sweetness, and fruit.
Ideal companion for shrimp risotto, pasta with cream and white meats.
