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Malbec
Finca Altamira, San Carlos, Uco Valley, Mendoza.
Aged 18 months in new French oak barrels.
Bottled-aged during 24 months in an underground wine cellars.
Suggested serving temperature: between 16° and 18°C (61° and 64.5°F).
Malbec of deep ruby color with intense aromas of red fruits such as plums and cherries with licorice notes. Delicious in the mouth, with great sweetness and hints of figs and cassis. Long, lingering finish; a distinctive characteristic of truly great wines.
Excellent wine to combine with high class international cuisine dishes based on red meats and game such as deer.
