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Alaris

Cabernet Sauvignon

  • Variety

    Cabernet Sauvignon

  • Origin

    Selected vineyards in the high area of the Mendoza River and in the eastern region of Mendoza.

  • Service

    Suggested serving temperature: between 16° and 18°C (61° and 64.5°F).


Tasting notes

Noble wine of a bright red color. Aromas of black fruit and spices. Soft and balanced on the palate, with a pleasant, long-lasting tannic sensation.

Pairing
by Lucas Bustos
Espacio Trapiche’s Chef

Serve with grilled red meats, steamed vegetables and semi-hard cheeses (gouda, gruyere, edam).